Strain the buds out and then continue to store the pink lavender lemon syrup in the refrigerator. Garnish with lemon slices and lavender … Serve over ice and garnish with lavender sprigs and lemon slices. Fold in one tablespoon of lavender. Preheat oven to 275°F. Place sugar, water, lavender buds and lemon zest in a small saucepan over medium heat. Thanks! For rice pudding, bring milk, lemon rind and cinnamon quills to the simmer in a saucepan over medium-high heat, add rice and simmer, stirring occasionally, until tender (12-15 minutes). Add lemon zest to the milk and cream mixture, and rewarm. Lavender, Spritzer, and Strawberries are basically the perfect combo too! Remove from stove and let steep for 5-10 minutes. Mix this well before sifting in flour and baking powder. Strain Lavender. In a medium, heavy bottom sauce pan, whisk the sugar, cornstarch and salt to combine. Haus Membership is free to join, and we keep things flexible in case you need to take a break. Stir well, taste, and add more of any ingredient to your preference. Skip the lemonade and try some of these healthy guys! Directions: Spray into hands when needed. Strain & measure your resulting “Tea”. This site uses Akismet to reduce spam. Organic bay leaves get that nice, minty, herbal aroma going. Alex Overhiser is an acclaimed food photographer and author based in Indianapolis. Be the first to hear about new launches, drink recipes, playlists, and perks. A Couple Cooks was awarded the IACP Best Individual Blog award in 2019 by the International Association of Culinary Professional, © 2020 - A Couple Cooks®| Privacy Policy and Disclosure. Lavender Lemon Balm Tea is an herbal infusion that is made by steeping the leaves of lemon balm and the flowers of the lavender plant in hot water creating an herbal tea blend. We source from a 40-year old organic orchard in Florida, and from our ranch when they’re in season. This reminded me of pic nicking in Montreal in the summer! Pour into the cake pan. Fill the glass with ice and a slice of lemon. With the essence of fresh lavender and juicy citrus, this apéritif is a bright and herbaceous combination of zesty lemon and wild botanicals. Everything for the picnic was simple and came together wonderfully, as if we’d planned it thoughtfully in days in advance (though we were mainly winging it). We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Add the lemon juice/zest, melted butter, and eggs. Fill the glass with seltzer water and serve immediately. To make lavender sugar, which is such a fun thing to have around, combine one cup of sugar with 1 and 1/4 teaspoons of dried lavender. The foundation of every bottle. The post and the drink. Garnish with sliced strawberries and a small sprig of lavender. Recipes › Drink Recipes › More Drinks › Lavender Lemon Spritzer. The refreshing lemon lavender cashew cream paired with a naturally sweet almond base is the perfect treat for a warm summer day. The lemon spritzer was fragrant and refreshing; a fantastic signature drink to accompany our picnic. She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. Subscribe to our newsletter to receive updates on new launches, recipes, playlists, and more. With the essence of fresh lavender and juicy citrus, this apéritif is a bright and herbaceous combination of zesty lemon and wild botanicals. Beautiful! Cap with a lid, steep 15 minutes. This lemon lavender … Another good combo is rose water and lavender like in this recipe for Rose Lavender Marshmallows . On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. In a large straight-sided skillet heat 1/4 cup lavender honey from Step 3 and 1/4 cup water just to boiling, stirring to dissolve honey. These are so simple and so so beautiful. Strain and chill until ready to use. No wrapping required. $34.99 for 1 case (24 cans) Organic • Sodium-Free • Unsweetened • Made … If desired, you can substitute the dried lavender flowers and fresh lemon for 5 drops each of lavender essential oil and lemon essential oil. The lavender lemonade can be stored with a lid in the refrigerator for about 1 week. Sweet and aromatic, chrysanthemum brings forward a honey-like herbal sweetness. Cook until sugar is dissolved. We’re all about transparency. Unlike those European liqueurs, we don’t use too much — and that’s how we like it. We’d recommend it for any springy or summery occasion, be it a picnic, fancy brunch, baby shower, or a meal al fresco. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. The spritzer look awesome. Made on our farm, designed for your glass. What a lovely idea, and so needed for this hotness we are experiencing. We’re all out of this batch. It's the perfect balance of soothing and sparkling. Lemon Water Before Bed Lavender And Lemon Dried Lavender Flowers T Craft Craft Gin Lemon Water Health Benefits Drinking Lemon Juice Perfect Gin And Tonic Lemon Water Uses - Natural Healthy Magazine If you’re trying to lose weight, you may not have heard of a lot of lemon water uses. Strain into a rocks glass filled with ice and garnish with a lemon peel and lavender sprig. Add the lavender to the honey water, cover, and let steep at least 20 minutes or up to several hours, to taste. Amazing photos! Cover the pot, and let the lavender steep in the cream for at least 30 minutes. It has the perfect balance of sweet and bitter. Dried chamomile flowers are used for their subtle, floral sweetness. Can’t wait to try. Learn how your comment data is processed. Also sign me up for the latest Haus launches, recipes, and more. Alex had the idea to make a drink with some lavender from our garden, which was how this lemon spritzer recipe came to be. Put the cake pan on a cookie sheet. Is it possible to make simple syrup with honey? You can add lemon juice, melted butter and dried lavender flowers in. Stir until the outside of the mixing glass is very cold, about 30 seconds. Let’s check out these two goodies a bit closer… Slowly stir in 2/3 cup cold water, whisking the whole time. This isn’t like your mom’s chardonnay — our grapes are unoaked for a clean, fruity palate. We started with grapes from our farm and now we source the best grapes from growers we love nearby. With added glycerin to protect hands from the drying effect of alcohol. Put the lavender leaves in a small bowl and pour the boiling water over them. Then turn off the heat and add the dried lavender. Lavender crunchy biscuits. Membership brings you bottles every month, and comes with other things we love. Refrigerate. LAVENDER SIMPLE SYRUP Place the water and sugar in a sauce pan over medium heat. Personalize your gift with a complimentary note or upgrade to a gift box with options available in cart. Add lemon … We add orange peel for both its flavor and its aromatic qualities. Add lavender and bring to a simmer. Lavender and Lemon are two popular oils with a plethora of therapeutic uses. (For example, 1 cup of the pink syrup plus 2 cups of water equals 3 cups of lavender lemonade.) Yes, you can follow same quantities and method and substitute honey. Stir gently to mix and let seep for about 15 minutes. Let's be friends. Find out what the research says about possible benefits, how to use this essential oil safely, and more. Shake until cold, then strain into a glass filled with ice. Give it a good mix again and pour it into a loaf tin that is lined with parchment paper. You can also add lemon oil and zest to the filling for extra lemon power. Pour water over the lavender and leave to infuse for at least 4 hours. Nice blog btw! Featured on the Today Show and Washington Post, Shelly’s beautiful photos of the day here. Looks like you had a wonderful picnic with good company and beautiful day. We peel our lemons by hand and use the rinds for their essential oils to add a bright, citrus flavor that gives the tastebuds a wake up call without tipping the balance of our flavors. It’s the lavender and the lemon that flavor these cookies and make them so delicious. Lavender’s sweet floral flavor pairs nicely among others with lemon and lemon zest which gives a … Knowing this, I have prepared crunchy lavender biscuits to enjoy the unique taste of lavender and at the same time enjoy the calming and relaxing benefits of lavender. In a pitcher, combine 1 cup each of the lavender syrup and lemon juice along with 4 cups of cold water. Keywords: Lemon spritzer, Drink Recipes, Spritzer Recipes, Mocktail Recipes, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Stir, reduce to low and simmer 10 minutes. Once boiling, let it boil for one minute. Instructions Bring 2 1/2 cups purified water to boil in a medium pan Remove from heat and add honey, stirring to dissolve. Add gin, lemon juice and lavender syrup to a cocktail shaker with ice. We each prepared a few recipes in advance and met at the grocery to buy some remaining ingredients: mainly bread, cheese, and chocolate (of course). Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. The essential oils are shelf-stable, so your salt soak will have a longer shelf life without the fresh ingredients (if you’re not planning on using it right away or if you’d prefer to double/triple the recipe for future use). Lightly floral and earthy, our lavender comes from local farms and adds a sweet aroma and a hint of minty spice. This delicate flavor adds a floral twist and is made with organic extracts and essences. Next, strain out the lavender. Get filled in on new flavors, pop-ups, collabs & more. Each bottle serves 2-3 drinks. We deliver right to your door, with free shipping on orders over $50. We often use it in cocktails, but felt the neutral taste of sugar fit this recipe better. Add the lavender blossoms and pour the lavender and yolk mixture back into the saucepan and continue to simmer the filling until thickened, whisking constantly, about four more minutes. Nothing corporate. Strain into ice … What a great way enjoy a sunny day at the park with such simple appetizers, no stress at all!!! Remove the filling from the heat and stir in the lemon juice, lemon … Remove from heat and allow the ginger to infuse for 30 minutes. Preheat oven to 350 degrees F In 1 large bowl, prepare cake mix as directed but, substitute 1 cup of almond milk for 1 cup of lavender water Divide mix between 2 6" baking pans or 1 9" for single layer cake Bake until toothpick comes out clean, 30 minutes Perfect for emergency hand cleaning without the need for water. Vegetarian, gluten-free, dairy-free, plant-based, and vegan. We took a spin on classic lemon sparkling water and added lavender! And we have a fraction of the sugar of those European liqueurs. Once we were at the picnic site, Alex combined a few tablespoons of the syrup with some sparkling water and sliced strawberries. You can store the simple syrup in the refrigerator until you’re ready to serve the drink. With more impurities than refined sugar for a more natural taste, and a slight molasses aroma. This sparkling lavender lemon spritzer is tangy and refreshing, scented with fresh lavender and garnished with juicy strawberries. In a small saucepan, combine water, sugar, and lavender. Combine bourbon, bitters and simple in a mixing glass and fill with ice. In a small pot, combine the lavender, zest of 1/2 lemon, sugar, and water. 750mL, 18% ABV (alcohol by volume) Nutrition Facts + Ingredients. Free shipping always, plus product discounts when you receive two or more bottles per month. Last weekend, Alex and I took a trip to Bloomington, Indiana: home of our alma mater and our dear friend Shelly, the very talented lady behind the blogVegetarian Ventures. Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. To assemble each drink: combine 1 to 2 tablespoons lavender syrup with 1 cup sparkling water. Subscribe for free weekly recipes & more! Place your clean lavender flower pieces in a glass, pitcher or bottle. Ships within 3-5 business days. You can use it in all kinds of baked goods or to sweeten drinks like iced tea. 2 Instructions. Heat sugar, lavender and water in a small saucepan. Give us a nudge and we’ll let you know if this one is available again. To make the lemonade, I use one part of the pink lavender lemon syrup to two parts cold spring water. Put the sliced almonds on top and the remaining edible lavender. Outside of this lavender lemon spritzer, here are a few of our favorite drink recipes (some of them “mocktails” like this one): And for when you’re looking for cocktail recipes — we’ve got you covered too! So while I love the finished look the edible flowers give, you don’t have to use them. xo. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. love! Lavender works well with berries, especially blueberries and blackberries so I made this Berry Lavender Risotto and this Blackberry Lavender White Chocolate Oatmeal. Picked at its peak from India’s Andhra Pradesh mountains, fragrant coriander seed is used to add depth and complexity. See FAQ for holiday shipping deadlines. Pour syrup through a finer strainer into an airtight container. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Since it’s non-alcoholic, it could be considered a “mocktail” too! To make the soda, combine a ¼ cup of lavender syrup with a ¼ cup lemon juice over ice in a pint glass. 100% Made in Canada Rim a highball glass with sugar. Zest the lemon. From parties on our ranch to behind the scenes virtual happy hours — we can’t wait to raise a glass with you. It’s simply dried lavender, lemon zest, and sugar. Keep reading for the recipe! Lemon essential oil is a natural home remedy. I’ve now just got to wait for the UK to have some good weather…. Nothing sketchy. Let’s dig a little deeper into this fun and interesting herbal tea blend . Rub hands to ensure complete coverage. Related: All-Natural Frosé (Frozen Rosé). If I could name one type of food that I find most refreshing, it would definitely be citrus fruits. Here’s a breakdown of what’s in each bottle of Lemon Lavender. Ours are wild foraged in the mountains of Oregon or harvested from our ranch. Stir to dissolve sugar. I love these bright and sunny photos Alex captured of the day — especially the drinks in the grass. Strain the lavender if you don't use a pitcher infuser … Let cool. Start off by making the lavender sugar. And the signature drink for the picnic: this lavender lemon spritzer with strawberries. Access to limited-edition apéritifs crafted just for you. In a medium saucepan, bring 5-6 cups of water to a boil. Try a variety of Haus flavors with our customizable four-bottle kit. Blend with a wooden spoon then use a hand mixer on medium speed to mix about two to three minutes to incorporate everything. Use them alone or blend together and diffuse for a wonderfully clean and fresh scent! Since Alex and I were in town for a wedding that afternoon, the three of us arranged to meet up for a quick picnic in the park beforehand. The recipes have been well tested and will work for you and your family every time! In a shaker filled with ice, combine 1 Tablespoon of the simple syrup, lemon juice, Navy Hill Tonic, and vodka and shake until cold. He first created a simple syrup with lemon and lavender, which is so simple: just simmer sugar and water with lemon zest and lavender for about 15 minutes. Bring to a simmer over gentle heat. Top with a splash of sparkling water, then gently stir. Remove from heat and cool … A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. Simmer … Going to have to give this a go for my next picnic. Frankly, they are a staple in any essential oil collection. Remove from heat, adding 1-2 cups of fresh Sweet Lavender bloom tips. It looks like it was such a lovely day. Every bottle contains real fruits, herbs, and botanicals and is blended and bottled by our team in Sonoma. Grape brandy, distilled in Sonoma County, extracts all the herbs and botanicals you taste. In a saucepan over medium-high heat, bring the sugar and water to a boil. Stir in sugar to dissolve, transfer to a bowl placed over a bowl of iced water and refrigerate to chill. Thinly slice a small lemon, discarding ends. Ingredients: Ethyl Alcohol 70%, Aqua, Lavender Essential Oil, Peppermint Essential Oil, Vegetable Glycerin. Check out Shelly’s beautiful photos of the day here!